Tuscan wine tours collaborators

Montefioralle

 

 

 

Francesca Nustrini

 

 


I am a professional chef and sommelier with an extensive overseas experience in the food and wine sector. After coming back to my hometown, Florence, I decided to formally extend my knowledge and studies and became a Third Level Sommelier in 2004. In 2009, I also completed the diploma as Master of Extra Virgin Olive Oil Tasting and I now spend my free time looking after my olive grove. I have worked as a wine tour guide in Tuscany for over ten years, combining my passion and knowledge on food and wine with the will to convey such passion to others and share with them the beauty of this marvellous region, its history and its wonderful products.

 

Montefioralle

 

 

 

Olivia Vannini

 

 I’m an English speaking, licensed tour guide. I was born and raised in Florence where I studied History of Art and earned my degree in History of Architecture. The love for my land has always brought me to study and discover Tuscany from every side, its history, traditions, wine and food culture. After University I wanted to live countryside experience so I got a job as wine educator in a Chianti winery where I discovered my big passion for wines. I then started to escort people in Florence and Tuscany and I’ve been collaborating with some guided books and magazines concerning Tuscany and in particular I’ve been writing about the best itineraries to do in our region. I’m very passionate about our precious extra virgin olive oil and every year I go olive-piking. Thanks to my deep knowledge of Tuscany I’m able to help people understand the culture of this beautiful land.